Garlic Shrimp Pasta

Garlic Shrimp Pasta Recipe

INGREDIENTS

* 1 pound vermicelli pasta
* 1 tablespoon vegetable oil
* 1 pound medium shrimp - peeled and deveined
* 3 tablespoons minced garlic
* 2 tablespoons butter
* 2 tablespoons grated Parmesan cheese

INSTRUCTIONS

1. Cook pasta in a large pot of boiling water with vegetable oil until al dente.
2. Meanwhile, place the shrimp in boiling salted water for 3 to 5 minutes, just until they turn pink. Cooking
time will depend on the size of the shrimp. Remove the tails, and place in a bowl of warm water.
3. In a microwave safe bowl, mix butter or margarine and minced garlic. Microwave on high for 45 seconds, or until melted. Stir.
4. Drain pasta, and transfer to a serving dish. Toss with garlic butter and shrimp. Sprinkle with grated Parmesan cheese. The garlic shrimp pasta recipe is ready serve warm.
garlic-shrimp-pasta-recipe.